Mission

Cooking, creativity, and craftsmanship are at the heart of the Muse philosophy.

From dreaming up delicious delicacies to collaborating with various artists on our custom packaging, Michelin Starred Chef Hiroki Odo is always looking for ways to elevate the art of sushi.

We hope to communicate our values through Muse and the network of creative professionals we work with now, and those we hope to work with in the future.